Publications des scientifiques de l'IRD

Eftekhari M.H., Simondon Kirsten, Jalali M., Keshavarz S.A., Elguero Eric, Eshraghian M.R., Saadat N. (2006). Effects of administration of iron, iodine and simultaneous iron-plus-iodine on the thyroid hormone profile in iron-deficient adolescent Iranian girls. European Journal of Clinical Nutrition, 60 (4), p. 545-552. ISSN 0954-3007.

Titre du document
Effects of administration of iron, iodine and simultaneous iron-plus-iodine on the thyroid hormone profile in iron-deficient adolescent Iranian girls
Année de publication
2006
Type de document
Article référencé dans le Web of Science WOS:000236530100013
Auteurs
Eftekhari M.H., Simondon Kirsten, Jalali M., Keshavarz S.A., Elguero Eric, Eshraghian M.R., Saadat N.
Source
European Journal of Clinical Nutrition, 2006, 60 (4), p. 545-552 ISSN 0954-3007
Objective: To investigate whether iron supplementation can improve thyroid hormone function in iron-deficient adolescent girls. Design: A double-blind randomized intervention study. Setting: The study was performed from 2002 through 2003 in the Islamic Republic of Iran. Subjects: 103 iron-deficient non-anaemic girls who fulfilled all inclusion criteria were included, and 94 subjects successfully completed the study. Interventions: Patients were randomly assigned to one of four groups and treated with a single oral dose of 190 mg iodine plus 300 mg ferrous sulphate 5 times/week (n = 24), 300 mg ferrous sulphate 5 times/week (n = 23), a single oral dose of 190 mg iodine ( n 25), or a placebo ( n 22) for 12 weeks. Results: All groups were comparable at baseline. After the intervention, there was a significant increase in ferritin and transferrin saturation in the iron + iodine group (17.6 vs 8.7 mu g/dl, and 18.8 vs 7.2%, respectively, P<0.001 for both) and in the iron group (P<0.001 for both). Urinary iodine doubled in the iron + iodine group and in the iodine group ( P<0.001 for both). Thyroid indices tT4, tT3 and T3RU increased and reverse RT3 decreased in the iron + iodine group ( 10 vs 8.9 mu g/dl, P< 0.001; 143 vs 138 mu g/dl, P<0.05; 32.3 vs 28.4%, P<0.001 and 24.8 vs 44.2 ng/dl, P<0.001, respectively) and in the iron group. These two groups did not differ for any of the four indices, but both differed significantly from the iodine and placebo groups. Conclusions: Our results indicate that improvement of iron status was accompanied by an improvement in some indices of thyroid hormones.
Plan de classement
Pathologies nutritionnelles et surveillance nutritionnelle [054PHYMED02]
Descripteurs
FER ; ANEMIE ; DEFICIENCE ; SUPPLEMENTATION ; HORMONE ; ADOLESCENT ; CONSOMMATION ALIMENTAIRE ; ANALYSE STATISTIQUE ; ETUDE COMPARATIVE ; IODE ; FERRITINE ; GLANDE THYROIDE ; SULFATE DE FER
Description Géographique
IRAN
Localisation
Fonds IRD [F B010035615] ; Montpellier (Centre IRD)
Identifiant IRD
fdi:010035615
Contact
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