Trejo Hernandez M.R., Raimbault Maurice, Roussos Sevastianos, Lonsane B.K. (1992). Potential of solid state fermentation for production of ergot alkaloids. Letters in Applied Microbiology, 15, p. 156-159. ISSN 0266-8254.
Titre du document
Potential of solid state fermentation for production of ergot alkaloids
Letters in Applied Microbiology, 1992,
15, p. 156-159 ISSN 0266-8254
Production of total ergot alkaloids by Claviceps fusiformis in solid state fermentation was 3.9 times higher compared to that in submerged fermentation. Production was equal in the case of Claviceps purpurea but the spectra of alkaloids were advantageous with the use of solid state fermentation. The data establish potential of solid state fermentation which was not explored earlier for production of ergot alkaloids. (Résumé d'auteur)
Plan de classement
Fermentations [084FERMEN]
Descripteurs
BIOTECHNOLOGIE ; FERMENTATION EN MILIEU SOLIDE ; MICROORGANISME ; PRODUCTION ; ALCALOIDE ; ETUDE COMPARATIVE
