<?xml version="1.0"?>
<oai_dc:dc xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
  <dc:title>Conditionnement et fermentation solide des &#xE9;carts de triage de bananes pour la production d'aliment enrichi en prot&#xE9;ines</dc:title>
  <dc:creator>/Baldensperger, Jacques</dc:creator>
  <dc:creator>/Le Mer, Jean</dc:creator>
  <dc:creator>/Hannibal, Laure</dc:creator>
  <dc:creator>Quinto, P.J.</dc:creator>
  <dc:subject>BANANE</dc:subject>
  <dc:subject>DECHET DE RECOLTE</dc:subject>
  <dc:subject>CONDITIONNEMENT</dc:subject>
  <dc:subject>SECHAGE SOLAIRE</dc:subject>
  <dc:subject>FERMENTATION EN MILIEU SOLIDE</dc:subject>
  <dc:subject>PRODUCTION</dc:subject>
  <dc:subject>ALIMENT POUR ANIMAUX</dc:subject>
  <dc:subject>VALEUR NUTRITIONNELLE</dc:subject>
  <dc:subject>PROTEINE</dc:subject>
  <dc:subject>CONSERVATION ALIMENTAIRE</dc:subject>
  <dc:publisher>ORSTOM</dc:publisher>
  <dc:date>1985</dc:date>
  <dc:type>text</dc:type>
  <dc:identifier>https://www.documentation.ird.fr/hor/fdi:41415</dc:identifier>
  <dc:identifier>fdi:41415</dc:identifier>
  <dc:identifier>Baldensperger Jacques, Le Mer Jean, Hannibal Laure, Quinto P.J.. Conditionnement et fermentation solide des &#xE9;carts de triage de bananes pour la production d'aliment enrichi en prot&#xE9;ines. ORSTOM, 1985, 78  multigr.</dc:identifier>
  <dc:language>FR</dc:language>
</oai_dc:dc>
