<?xml version="1.0"?>
<oai_dc:dc xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
  <dc:title>Teneur en glucides et nutrition min&#xE9;rale chez le palmier &#xE0; huile</dc:title>
  <dc:creator>/Scheidecker, Danielle</dc:creator>
  <dc:subject>PHYSIOLOGIE VEGETALE</dc:subject>
  <dc:subject>FEUILLE</dc:subject>
  <dc:subject>GLUCIDE</dc:subject>
  <dc:subject>DOSAGE</dc:subject>
  <dc:subject>NUTRITION MINERALE</dc:subject>
  <dc:subject>VARIATION TEMPORELLE</dc:subject>
  <dc:subject>PALMIER A HUILE</dc:subject>
  <dc:subject>ELAEIS GUINEENSIS</dc:subject>
  <dc:date>1954</dc:date>
  <dc:type>text</dc:type>
  <dc:identifier>https://www.documentation.ird.fr/hor/fdi:29696</dc:identifier>
  <dc:identifier>fdi:29696</dc:identifier>
  <dc:identifier>Scheidecker Danielle. Teneur en glucides et nutrition min&#xE9;rale chez le palmier &#xE0; huile. 1954,  847-852</dc:identifier>
  <dc:language>FR</dc:language>
  <dc:coverage>DAHOMEY</dc:coverage>
</oai_dc:dc>
