<?xml version="1.0"?>
<oai_dc:dc xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
  <dc:title>Les facteurs du milieu, notamment la temp&#xE9;rature, et le port du haricot, Phaseolus vulgaris L.</dc:title>
  <dc:creator>/Dagba, Eug&#xE8;ne</dc:creator>
  <dc:subject>PLANTE CULTIVEE</dc:subject>
  <dc:subject>EXPERIMENTATION</dc:subject>
  <dc:subject>TEMPERATURE</dc:subject>
  <dc:subject>GENOTYPE</dc:subject>
  <dc:subject>PHENOTYPE</dc:subject>
  <dc:subject>VARIETE NAINE</dc:subject>
  <dc:subject>VARIETE A RAMES</dc:subject>
  <dc:subject>CONDITION DU MILIEU</dc:subject>
  <dc:subject>ESSAI SOUS SERRE</dc:subject>
  <dc:subject>ETUDE AU CHAMP</dc:subject>
  <dc:subject>CHAMBRE CONDITIONNEE</dc:subject>
  <dc:subject>PORT DE LA PLANTE</dc:subject>
  <dc:date>1988</dc:date>
  <dc:type>text</dc:type>
  <dc:identifier>https://www.documentation.ird.fr/hor/fdi:27997</dc:identifier>
  <dc:identifier>fdi:27997</dc:identifier>
  <dc:identifier>Dagba Eug&#xE8;ne. Les facteurs du milieu, notamment la temp&#xE9;rature, et le port du haricot, Phaseolus vulgaris L.. 1988, 11,  85-112</dc:identifier>
  <dc:language>FR</dc:language>
  <dc:coverage>FRANCE</dc:coverage>
</oai_dc:dc>
