@article{fdi:26461,
  title = {{I}nfluence des modes de production sur les rendements en nutriments du haricot ail{\'e} ({P}sophocarpus tetrogonolobus)},
  author = {{T}r{\`e}che, {S}erge and {T}obias, {J}.{F}. and {N}oubi, {L}.},
  editor = {},
  language = {{FRE}},
  abstract = {},
  keywords = {{CULTURE} {VIVRIERE} ; {EVALUATION} ; {PRATIQUE} {CULTURALE} ; {APPORT} {NUTRITIONNEL} ; {VALEUR} {ENERGETIQUE} ; {FLEUR} ; {FEUILLE} ; {GRAINE} ; {TUBERCULE} ; {SOJA} ; {NIEBE} ; {HARICOT} {AILE} ; {CAMEROUN} ; {YAOUNDE}},
  booktitle = {},
  journal = {{R}evue {S}cience et {T}echnique.{S}{\'e}rie {S}ciences de la {S}ant{\'e}},
  volume = {3},
  numero = {1-2},
  pages = {75--93},
  ISSN = {0253-746{X}},
  year = {1986},
  URL = {https://www.documentation.ird.fr/hor/fdi:26461},
}