<?xml version="1.0"?>
<oai_dc:dc xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
  <dc:title>Caf&#xE9;iculture et sols de Nouvelle-Cal&#xE9;donie</dc:title>
  <dc:creator>/Tercinier, Gabriel</dc:creator>
  <dc:subject>AGRONOMIE</dc:subject>
  <dc:subject>RELATION SOL PLANTE</dc:subject>
  <dc:subject>CAFE</dc:subject>
  <dc:subject>VARIETE</dc:subject>
  <dc:subject>PHYTOECOLOGIE</dc:subject>
  <dc:subject>PRATIQUE CULTURALE</dc:subject>
  <dc:subject>FERTILISATION DU SOL</dc:subject>
  <dc:date>1958</dc:date>
  <dc:type>text</dc:type>
  <dc:identifier>https://www.documentation.ird.fr/hor/fdi:11169</dc:identifier>
  <dc:identifier>fdi:11169</dc:identifier>
  <dc:identifier>Tercinier Gabriel. Caf&#xE9;iculture et sols de Nouvelle-Cal&#xE9;donie. 1958,  1-20</dc:identifier>
  <dc:language>FR</dc:language>
  <dc:coverage>NOUVELLE CALEDONIE</dc:coverage>
</oai_dc:dc>