@incollection{fdi:010097227,
  title = {{A}tlas of world agriculture and food systems in the face of climate change},
  author = {{B}lanfort, {V}. and {D}emenois, {J}. and {H}rabanski, {M}. and {V}iovy, {N}. and {N}dione, {J}.{A}. and {W}aongo, m. and {K}aire, {M}. and {B}lanc, {L}. and {S}chmitt, {S}. and {B}ouard, {S}. and {S}abinot, {C}atherine and {D}uyck, {P}.{F}. and {B}irnbaum, {P}. and {L}eopold, {A}. and {D}rouin, {J}. and {C}arriconde, {F}. and {L}'{H}uillier, {L}. and {M}enk{\`e}s, {C}hristophe},
  editor = {},
  language = {{ENG}},
  abstract = {{T}he atlas presented in this work analyses the challenges of climate

change for agri-food systems, first through the lens of (1) greenhouse gas emissions,

then (2) the impacts of climate change on the land sector, followed by (3) the ques-

tion of the effects of climate change and mitigation challenges, and finally (4) by

adopting an analysis by major regions.{T}he atlas presented in this work analyses the

challenges of climate change for agrifood systems, first through the lens of (1)

greenhouse gas emissions, then (2) the impacts of climate change on the land sector,

followed by (3) the question of the effects of climate change and mitigation challenges, and finally (4) by adopting an

analysis by major regions},
  keywords = {{MONDE}},
  booktitle = {{C}limate impacts and challenges in agriculture, forests and food systems : perspectives on the {G}lobal {S}outh},
  numero = {},
  pages = {39--97},
  address = {{C}ham},
  publisher = {{S}pringer},
  series = {},
  year = {2026},
  DOI = {10.1007/978-3-032-04331-3_4},
  ISBN = {978-3-032-04330-6},
  URL = {https://www.documentation.ird.fr/hor/fdi:010097227},
}