<?xml version="1.0"?>
<oai_dc:dc xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
  <dc:title>Towards healthier culinary practices among Ghanaian women in the UK : a photovoice analysis</dc:title>
  <dc:creator>Osei-Kwasi, H.</dc:creator>
  <dc:creator>Akparibo, R.</dc:creator>
  <dc:creator>Zakariah-Akoto, S.</dc:creator>
  <dc:creator>/Holdsworth, Michelle</dc:creator>
  <dc:creator>Nicolaou, M.</dc:creator>
  <dc:creator>Jackson, P.</dc:creator>
  <dc:creator>Griffiths, P.</dc:creator>
  <dc:date>2023</dc:date>
  <dc:type>text</dc:type>
  <dc:identifier>https://www.documentation.ird.fr/hor/fdi:010089656</dc:identifier>
  <dc:identifier>fdi:010089656</dc:identifier>
  <dc:identifier>Osei-Kwasi H., Akparibo R., Zakariah-Akoto S., Holdsworth Michelle, Nicolaou M., Jackson P., Griffiths P.. Towards healthier culinary practices among Ghanaian women in the UK : a photovoice analysis. 2023, 82 (OCE5), E288 [1 ] Summer Conference 2023 : Nutrition at Key Stages of the Lifecycle, LIVERPOOL (GBR), 2023/07/03-06</dc:identifier>
  <dc:language>EN</dc:language>
  <dc:coverage>ROYAUME UNI</dc:coverage>
  <dc:coverage>GHANA</dc:coverage>
</oai_dc:dc>