<?xml version="1.0"?>
<oai_dc:dc xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
  <dc:title>Patrimonios alimentarios : entre consensos y tensiones</dc:title>
  <dc:creator>Bak-Geler Corona, S. (ed.)</dc:creator>
  <dc:creator>Matta, R. (ed.)</dc:creator>
  <dc:creator>/Suremain, Charles-Edouard de (ed.)</dc:creator>
  <dc:publisher>El Colegio de San Luis</dc:publisher>
  <dc:publisher>IRD</dc:publisher>
  <dc:date>2019</dc:date>
  <dc:type>text</dc:type>
  <dc:identifier>https://www.documentation.ird.fr/hor/fdi:010078486</dc:identifier>
  <dc:identifier>fdi:010078486</dc:identifier>
  <dc:identifier>Bak-Geler Corona S. (ed.), Matta R. (ed.), Suremain Charles-Edouard de (ed.), . Patrimonios alimentarios : entre consensos y tensiones. El Colegio de San Luis ; IRD, ). 2019, 225</dc:identifier>
  <dc:language>SP</dc:language>
  <dc:coverage>PEROU</dc:coverage>
  <dc:coverage>CUBA</dc:coverage>
  <dc:coverage>MEXIQUE</dc:coverage>
  <dc:coverage>INDE</dc:coverage>
</oai_dc:dc>