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      <ref-type name="Journal Article">17</ref-type>
      <work-type>ACL : Articles dans des revues avec comité de lecture répertoriées par l'AERES</work-type>
      <contributors>
        <authors>
          <author>
            <style face="normal" font="default" size="100%">Fadhlaoui, K.</style>
          </author>
          <author>
            <style face="bold" font="default" size="100%">Ben Hania, Wajdi</style>
          </author>
          <author>
            <style face="normal" font="default" size="100%">Postec, A.</style>
          </author>
          <author>
            <style face="normal" font="default" size="100%">Fauque, G.</style>
          </author>
          <author>
            <style face="normal" font="default" size="100%">Hamdi, M.</style>
          </author>
          <author>
            <style face="bold" font="default" size="100%">Ollivier, Bernard</style>
          </author>
          <author>
            <style face="bold" font="default" size="100%">Fardeau, Marie-Laure</style>
          </author>
        </authors>
      </contributors>
      <titles>
        <title>Fusibacter fontis sp. nov., a sulfur-reducing, anaerobic bacterium isolated from a mesothermic Tunisian spring</title>
        <secondary-title>International Journal of Systematic and Evolutionary Microbiology</secondary-title>
      </titles>
      <pages>3501-3506</pages>
      <keywords>
        <keyword>TUNISIE</keyword>
        <keyword>BIZERTE</keyword>
      </keywords>
      <dates>
        <year>2015</year>
      </dates>
      <call-num>fdi:010065515</call-num>
      <language>ENG</language>
      <periodical>
        <full-title>International Journal of Systematic and Evolutionary Microbiology</full-title>
      </periodical>
      <isbn>1466-5026</isbn>
      <accession-num>ISI:000366152100042</accession-num>
      <number>10</number>
      <electronic-resource-num>10.1099/ijsem.0.000445</electronic-resource-num>
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          <url>https://www.documentation.ird.fr/hor/fdi:010065515</url>
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        <pdf-urls>
          <url>https://www.documentation.ird.fr/intranet/publi/2015/12/010065515.pdf</url>
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      <volume>65</volume>
      <remote-database-provider>Horizon (IRD)</remote-database-provider>
      <abstract>Strain KhalAKB1(T), a mesophilic, anaerobic, rod-shaped bacterium, was isolated from water collected from a mesothermic Tunisian spring. Cells were Gram-staining-Positive rods, occurring singly or in pairs and motile by one lateral flagellum. Strain KhalAKB1(T) grew at 15-45 degrees C (optimum 30 degrees C), at pH 5.5-8.5 (optimum pH 7.0) and in the presence of 0-35 g NaCl l(-1) (optimum 1 g NaCl l(-1)). It fermented yeast extract and a wide range of carbohydrates including cellobiose, D-glucose, D-ribose, sucrose, D-xylose, maltose, D-galactose and starch as electron donors. Acetate, ethanol, CO2 and H-2 were end products of glucose metabolism. It reduced elemental sulfur, but not sulfate, thiosulfate or sulfite, into sulfide. The DNA G+C content was 37.6 mol%. The predominant cellular fatty acids were C-14 : 0 and C-16 : 0. Phylogenetic analysis of the 16S rRNA gene sequence suggested Fusibacter bizertensis as the closest relative of this isolate (identity of 97.2 % to the type strain). Based on phenotypic, phylogenetic and genotypic taxonomic characteristics, strain KhalAKB1(T) is proposed to be assigned to a novel species within the genus Fusibacter, order Clostridiales, Fusibacter fontis sp. nov. The type strain is KhalAKB1(T) (=DSM 28450(T)=JCM 19912(T)).</abstract>
      <custom6>084</custom6>
      <custom1>UR235</custom1>
      <custom7>Tunisie</custom7>
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