@article{fdi:010063167, title = {{T}emporal and inter-specific variations in forage fish feeding conditions in the {NW} {M}editerranean : lipid content and fatty acid compositional changes}, author = {{P}ethybridge, {H}. and {B}odin, {N}athalie and {A}rsenault-{P}ernet, {E}.{J}. and {B}ourdeix, {J}.{H}. and {B}risset, {B}. and {B}igot, {J}.{L}. and {R}oos, {D}. and {P}eter, {M}.}, editor = {}, language = {{ENG}}, abstract = {{W}e describe the total lipid content, lipid class composition and fatty acid profiles of adult forage fishes (anchovy, sardine and sprat) sampled in the {NW} {M}editerranean {S}ea in 2010 and 2011. {I}nter- and intra-species differences were mostly related to sampling period with limited effect of gender or total length. {A}s an assemblage, total lipid content and relative levels of triacylglycerols and fatty acids 16:1n7, 20:5n3 and 14:0 in forage fish were highest in summer and autumn, indicating better feeding conditions and a more pronounced diatom-supported food web. {I}n contrast, total lipid content was lowest at the end of winter and spring, and coincided with high levels of 22:6n3, indicating a more herbivorous diet based on dinoflagellates. {R}esource partitioning and niche separation, as inferred from fatty acid profiles, were apparent between species. {S}ardine showed a more diverse, temporally separated feeding strategy than anchovy, and dietary overlap was higher in winter than summer with sardine having higher markers of copepods, 22:1n11 and 20:1n9. {S}prat collected in winter occupied a separate niche area to both sardine and anchovy with higher total lipid content and carnivory biomarker 18:1n9. {O}ur results show that the lipid dynamics of forage fishes can be used to gain quantitative insights into sub-system level changes in species interactions, including prey and predator productivity.}, keywords = {{POISSON} {MARIN} ; {ESPECE} ; {SARDINE} ; {ETAT} {NUTRITIONNEL} ; {ACIDE} {GRAS} ; {LIPIDE} ; {VARIATION} {SAISONNIERE} ; {STRATEGIE} {ALIMENTAIRE} ; {RELATION} {TROPHIQUE} ; {FACTEUR} {CLIMATIQUE} ; {REPRODUCTION} ; {ANCHOIS} ; {SPRAT} ; {CHANGEMENT} {CLIMATIQUE} ; {MEDITERRANEE}}, booktitle = {}, journal = {{M}arine {E}cology {P}rogress {S}eries}, volume = {512}, numero = {}, pages = {39--54}, ISSN = {0171-8630}, year = {2014}, DOI = {10.3354/meps10864}, URL = {https://www.documentation.ird.fr/hor/fdi:010063167}, }