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    <titleInfo>
      <title>Sap flow measurement by a single thermal dissipation probe : exploring the transient regime</title>
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    <name type="personnal">
      <namePart type="family">Mahjoub</namePart>
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    <name type="personnal">
      <namePart type="family">Masmoudi</namePart>
      <namePart type="given">M. M.</namePart>
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    <name type="personnal">
      <namePart type="family">Lhomme</namePart>
      <namePart type="given">Jean-Paul</namePart>
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    <name type="personnal">
      <namePart type="family">Ben Mechlia</namePart>
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    <abstract>In thermal dissipation method the stationary regime is used to estimate sap flow density from the temperature difference between a heating probe and a non-heating one. A new approach, based on the non-stationary regime of a single heating probe, is investigated on an olive tree branch. Probe temperature is monitored for different flow densities and for heating and cooling modes. Measurement sequences of 10 min using 5 s time steps are made just after the heating is switched on or off. Results show that temperature variation has a quasi-exponential phase whose duration decreases for increasing flow densities. Thermal indices using temperature of the probe measured at initial, final, and intermediate times t(i) were developed. Relationships between sap flow density and thermal indices were found to be linear for t(i) = 10 s-60 s with better coefficients of determination in cooling mode (R-2 = 0.94-0.96) than in heating (R-2 = 0.83-0.93). Validation tests confirmed the robustness of the single probe method with lowest error obtained for t(i) = 20 s. Single probe method seems to be a promising technique to measure tree sap flow. Its application could be considered under cooling mode using t(i) = 20 s and relatively short measurement sequences e. g. 5-10 min.</abstract>
    <targetAudience authority="marctarget">specialized</targetAudience>
    <subject>
      <topic>sap flow</topic>
      <topic>thermal dissipation</topic>
      <topic>single probe</topic>
      <topic>transient regime</topic>
      <topic>olive species</topic>
    </subject>
    <classification authority="local">072</classification>
    <relatedItem type="host">
      <titleInfo>
        <title>Annals of Forest Science</title>
      </titleInfo>
      <part>
        <detail type="volume">
          <number>66</number>
        </detail>
        <detail type="volume">
          <number>6</number>
        </detail>
        <extent unit="pages">
          <list> 608</list>
        </extent>
      </part>
      <originInfo>
        <dateIssued>2009</dateIssued>
      </originInfo>
      <identifier type="issn">1286-4560</identifier>
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    <identifier type="uri">https://www.documentation.ird.fr/hor/fdi:010057537</identifier>
    <identifier type="doi">10.1051/forest/2009043</identifier>
    <identifier type="issn">1286-4560</identifier>
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      <url usage="primary display" access="object in context">https://www.documentation.ird.fr/hor/fdi:010057537</url>
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      <recordCreationDate encoding="w3cdtf">2009-11-09</recordCreationDate>
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        <languageTerm authority="iso639-2b">fre</languageTerm>
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