<?xml version="1.0"?>
<oai_dc:dc xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
  <dc:title>Valorisation d'une plante traditionnelle oc&#xE9;anienne : exemple du kava (Piper methysticum Forst f.) : questions, &#xE9;l&#xE9;ments de r&#xE9;ponses et perspectives</dc:title>
  <dc:title>Dossier sp&#xE9;cial : Nouvelle-Cal&#xE9;donie</dc:title>
  <dc:creator>Barguil, Y.</dc:creator>
  <dc:creator>/Cabalion, Pierre</dc:creator>
  <dc:creator>Guillaudeux, T.</dc:creator>
  <dc:creator>Isnard, C.</dc:creator>
  <dc:creator>Choblet, E.</dc:creator>
  <dc:creator>Hnawia, E.</dc:creator>
  <dc:creator>Nour, M.</dc:creator>
  <dc:subject>PLANTE UTILE</dc:subject>
  <dc:subject>EXPLOITATION ECONOMIQUE</dc:subject>
  <dc:subject>TRADITION</dc:subject>
  <dc:subject>SANTE PUBLIQUE</dc:subject>
  <dc:subject>TOXICITE</dc:subject>
  <dc:subject>KAVA</dc:subject>
  <dc:contributor>/Cabalion, Pierre (ed.)</dc:contributor>
  <dc:contributor>Hnawia, E. (ed.)</dc:contributor>
  <dc:contributor>Fogliani, B. (ed.)</dc:contributor>
  <dc:date>2010</dc:date>
  <dc:type>text</dc:type>
  <dc:identifier>https://www.documentation.ird.fr/hor/fdi:010052246</dc:identifier>
  <dc:identifier>fdi:010052246</dc:identifier>
  <dc:identifier>Barguil Y., Cabalion Pierre, Guillaudeux T., Isnard C., Choblet E., Hnawia E., Nour M.. Valorisation d'une plante traditionnelle oc&#xE9;anienne : exemple du kava (Piper methysticum Forst f.) : questions, &#xE9;l&#xE9;ments de r&#xE9;ponses et perspectives. In : Cabalion Pierre (ed.), Hnawia E. (ed.), Fogliani B. (ed.), . Dossier sp&#xE9;cial : Nouvelle-Cal&#xE9;donie 2010,  27-34 CIPAM.Colloque International des Plantes Aromatiques et M&#xE9;dicinales, 5., Noum&#xE9;a (NCL), 2008/11/03-06</dc:identifier>
  <dc:language>FR</dc:language>
  <dc:coverage>NOUVELLE CALEDONIE</dc:coverage>
</oai_dc:dc>
