<?xml version="1.0"?>
<oai_dc:dc xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
  <dc:title>Production, impact and promotion of micronutrient fortified complementary foods in vietnam</dc:title>
  <dc:creator>/Berger, Jacques</dc:creator>
  <dc:creator>Van Hoan, N.</dc:creator>
  <dc:creator>Bruyeron, O.</dc:creator>
  <dc:date>2009</dc:date>
  <dc:type>text</dc:type>
  <dc:identifier>https://www.documentation.ird.fr/hor/fdi:010049301</dc:identifier>
  <dc:identifier>fdi:010049301</dc:identifier>
  <dc:identifier>Berger Jacques, Van Hoan N., Bruyeron O.. Production, impact and promotion of micronutrient fortified complementary foods in vietnam. 2009, 55 (Suppl. 1),  33-33</dc:identifier>
  <dc:language>EN</dc:language>
</oai_dc:dc>