@inproceedings{fdi:010038183,
  title = {{C}hlorogenic acid content swap during fruit maturation in {C}offea pseudozanguebariae : qualitative comparison with leaves},
  author = {{B}ertrand, {C}laire and {N}oirot, {M}ichel and {D}oulbeau, {S}ylvie and {K}ochko, {A}lexandre de and {H}amon, {S}erge and {C}ampa, {C}laudine},
  editor = {},
  language = {{ENG}},
  abstract = {},
  keywords = {{AMELIORATION} {DES} {PLANTES} ; {CAFE} ; {PLANTE} {SAUVAGE} ; {FRUIT} ; {FEUILLE} ; {ACIDE} {CHLOROGENIQUE} ; {CHROMATOGRAPHIE} {EN} {PHASE} {LIQUIDE} ; {ETUDE} {COMPARATIVE} ; {MATURATION} ; {ANALYSE} {GENETIQUE}},
  numero = {},
  pages = {728--731},
  booktitle = {{C}olloque scientifique international sur le caf{\'e} = {I}nternational conference on coffee science},
  year = {2004},
  URL = {https://www.documentation.ird.fr/hor/fdi:010038183},
}