@article{fdi:010034894,
  title = {{T}hermal analysis of garlic shoot tips during a vitrification procedure},
  author = {{H}aeng-{H}oon {K}im and {J}u-{W}on {Y}oon and {J}ung-{B}ong {K}im and {E}ngelmann, {F}lorent and {E}un-{G}i {C}ho},
  editor = {},
  language = {{ENG}},
  abstract = {},
  keywords = {{CONSERVATION} {DES} {RESSOURCES} {GENETIQUES} ; {PLANTE} {CULTIVEE} ; {PLANTULE} ; {ANALYSE} {THERMIQUE} ; {EXPERIMENTATION} {IN} {VITRO} ; {CRYOCONSERVATION} ; {VITRIFICATION} ; {COREE} {DU} {SUD} ; {SUWON}},
  booktitle = {},
  journal = {{C}ryoletters},
  volume = {26},
  numero = {1},
  pages = {33--44},
  ISSN = {0143-2044},
  year = {2005},
  URL = {https://www.documentation.ird.fr/hor/fdi:010034894},
}