<?xml version="1.0"?>
<oai_dc:dc xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
  <dc:title>Les ignames spontan&#xE9;es des for&#xEA;ts denses africaines : plantes &#xE0; tubercules comestibles</dc:title>
  <dc:title>L'alimentation en for&#xEA;t tropicale : interactions bioculturelles et perspectives de d&#xE9;veloppement : 1. Les ressources alimentaires : production et consommation</dc:title>
  <dc:creator>Hladik, A.</dc:creator>
  <dc:creator>/Dounias, Edmond</dc:creator>
  <dc:subject>IGNAME</dc:subject>
  <dc:subject>TUBERCULE ALIMENTAIRE</dc:subject>
  <dc:subject>FORET DENSE</dc:subject>
  <dc:subject>PHYTOECOLOGIE</dc:subject>
  <dc:subject>BIODIVERSITE</dc:subject>
  <dc:publisher>UNESCO</dc:publisher>
  <dc:contributor>Hladik, C.M. (ed.)</dc:contributor>
  <dc:contributor>Hladik, A. (ed.)</dc:contributor>
  <dc:contributor>Pagezy, H. (ed.)</dc:contributor>
  <dc:contributor>Linares, O.F. (ed.)</dc:contributor>
  <dc:contributor>Koppert, G.J.A. (ed.)</dc:contributor>
  <dc:contributor>/Froment, Alain (ed.)</dc:contributor>
  <dc:date>1996</dc:date>
  <dc:type>text</dc:type>
  <dc:identifier>https://www.documentation.ird.fr/hor/fdi:010009725</dc:identifier>
  <dc:identifier>fdi:010009725</dc:identifier>
  <dc:identifier>Hladik A., Dounias Edmond, . Les ignames spontan&#xE9;es des for&#xEA;ts denses africaines : plantes &#xE0; tubercules comestibles. In : Hladik C.M. (ed.), Hladik A. (ed.), Pagezy H. (ed.), Linares O.F. (ed.), Koppert G.J.A. (ed.), Froment Alain (ed.), . L'alimentation en for&#xEA;t tropicale : interactions bioculturelles et perspectives de d&#xE9;veloppement : 1. Les ressources alimentaires : production et consommation UNESCO, ). 1996,  275-294</dc:identifier>
  <dc:language>FR</dc:language>
  <dc:coverage>AFRIQUE CENTRALE</dc:coverage>
</oai_dc:dc>
