@incollection{fdi:010006834,
  title = {{F}isiologia y bioquimica de microorganismos utilizados en procesos de fermentacion en medio solido},
  author = {{R}oussos, {S}evastianos and {G}aime {P}erraud, {I}sabelle},
  editor = {},
  language = {{SPA}},
  abstract = {{S}olid state fermentation ({SSF}) deals with the cultivation of aerobic and anaerobic microorganisms on the surface or inside porous solid matrices. {T}hese solid matrices can act as substrates or as inert supports and absorb the components of the culture medium without liquid draining. {F}ilamentous fungi (#{A}spergillus$, #{C}laviceps$, #{P}enicillium$, #{R}hisopus$, #{T}richoderma$) are the most adapted microorganisms for {SSF}. {E}ctomycorrhizal fungi (#{L}actarious$, #{P}isolitus$, #{S}uillus$) as well as saprophytic fungi (#{L}entinus$, #{P}leurotus$) grow well on solid media containing different biodegradable and non biodegradable materials. {F}or instance, manioc starch and sugar cane cellulose are biodegrable supports, while amberlite and vermiculite are non biodegradable supports. {T}he growth of these microorganisms is evaluated by respirometry (continuous measurement of {CO}2 and {O}2) and the biochemistry of the produced biomass is accomplished by analyzing different cellular constituents. {S}ome studies on physiology and biochemistry of microorganisms such as #{A}spergillus niger$, #{P}enicillium verrucosum$, #{R}hizopus oligosporus$, #{S}chwanniomyces castellii$, #{T}richoderma harzianum$, #{P}isolitus tintorius$ and #{S}uillus colinitus$ growing in {SSF} are presented. ({R}{\'e}sum{\'e} d'auteur)},
  keywords = {{FERMENTATION} {EN} {MILIEU} {SOLIDE} ; {MICROORGANISME} ; {MILIEU} {DE} {CULTURE} ; {METABOLISME} ; {BIOMASSE} ; {BIOCHIMIE} ; {VALORISATION} {DE} {RESIDU} {AGRICOLE}},
  booktitle = {{F}ronteras in biotecnologia y bioingenieria},
  numero = {},
  pages = {341--348},
  address = {{M}exico},
  publisher = {{S}ociedad {M}exicana de {B}iotecnologia y {B}ioingenieria},
  series = {},
  year = {1996},
  ISBN = {968-7735-00-7},
  URL = {https://www.documentation.ird.fr/hor/fdi:010006834},
}