%0 Book Section
%9 OS CH : Chapitres d'ouvrages scientifiques
%A Katz, Esther
%T Indigenous knowledge systems
%B Critical food issues : vol. 2. Society, culture and ethics
%C Santa Barbara ; Denver
%D 2009
%E Walter, L.
%L PAR00007138
%G ENG
%I Praeger ; ABC Clio
%M EN:2rf0fesfn5s5tze9wdbv5v955tx20xt2r5de
%P 199-209
%U https://www.documentation.ird.fr/hor/PAR00007138
%W Horizon (IRD)
%$ 106 ; 054