Garcia Serge. (1992). Ocean fisheries management : the FAO programme. In :
Fabbri P. (ed.). Ocean management in global change. Elsevier Applied Science, p. 381-418.
Titre du document
Ocean fisheries management : the FAO programme
Année de publication
1992
Type de document
Partie d'ouvrage
Auteurs
Garcia Serge
In
Fabbri P. (ed.), Ocean management in global change
Source
Elsevier Applied Science, 1992,
p. 381-418
This paper traces the evolution of ocean fisheries and their management on a worldwide basis, showing how the FAO programme related or contributed to the evolution. After various phases of rapid development separated by relative stagnation, ocean fisheries production is now oscillating close to the level considered as maximum for traditional resources (100 million tons). In the process of development, numerous stocks have been reduced, some of them quite drastically, underlining the growing need for management including policy, planning, data collection, research, laws, enforcement and regional cooperation. The mandate of FAO, the structure of its fisheries department and its programme since its creation reflect these needs. The broad lines of FAO's today programme were already establish in 1945 and its focus evolved within the international context. (D'après résumé d'auteur)
Plan de classement
Stocks [040PECHE03]
Descripteurs
OCEANOGRAPHIE DES PECHES ; GESTION DES PECHES ; STOCK ; PRODUCTION HALIEUTIQUE ; PROGRAMME DE RECHERCHE ; DEVELOPPEMENT ; ORGANISATION INTERNATIONALE
