@article{fdi:39743,
  title = {{U}tilization of slaughter-house by products as nitrogen source for filamentous fungi in submerged fermentation, with simultaneous deodorization},
  author = {{S}errano-{C}arreon, {L}. and {C}ortes-{F}ernandez, {J}. and {G}utierrez-{R}ojas, {M}. and {R}oussos, {S}evastianos and {V}iniegra-{G}onzalez, {G}. and {L}onsane, {B}.{K}.},
  editor = {},
  language = {{ENG}},
  abstract = {},
  keywords = {{FERMENTATION} ; {CHAMPIGNON} ; {NUTRITION} ; {AZOTE} ; {CHAMPIGNON} {FILAMENTEUX} ; {TRAITEMENT} ; {DECHET} {ANIMAL} ; {ABATTOIR}},
  booktitle = {},
  journal = {{M}icologia {N}eotropical {A}plicada},
  volume = {6},
  numero = {},
  pages = {15--26},
  year = {1993},
  URL = {https://www.documentation.ird.fr/hor/fdi:39743},
}