Bertrand-Desbrunais Anna, Noirot Michel, Charrier André. (1992). Slow growth in vitro conservation of coffee (Coffea spp.). 2. : Influences of reduced concentrations of sucrose and low temperature. Plant Cell, Tissue and Organ Culture, 31, p. 105-110. ISSN 0167-6857.
Titre du document
Slow growth in vitro conservation of coffee (Coffea spp.). 2. : Influences of reduced concentrations of sucrose and low temperature
Année de publication
1992
Type de document
Article
Auteurs
Bertrand-Desbrunais Anna, Noirot Michel, Charrier André
Source
Plant Cell, Tissue and Organ Culture, 1992,
31, p. 105-110 ISSN 0167-6857
Plan de classement
Collection, conservation [076AMEPLA02]
;
Culture végétale in vitro [084VITRO]
Descripteurs
CONSERVATION DES RESSOURCES GENETIQUES ; CULTURE IN VITRO ; MILIEU DE CULTURE ; TEMPERATURE ; GENOTYPE ; SUCROSE
