@inproceedings{fdi:35065,
  title = {{P}ourquoi et comment augmenter la densit{\'e} {\'e}nerg{\'e}tique des bouillies de sevrage au {C}ongo ?},
  author = {{G}iamarchi, {P}. and {B}ahounouka, {G}. and {T}r{\`e}che, {S}erge},
  editor = {},
  language = {{FRE}},
  abstract = {},
  keywords = {{ALIMENT} {DE} {BASE} ; {DESEQUILIBRE} {ALIMENTAIRE} ; {SEVRAGE} ; {TABLE} {DE} {COMPOSITION} ; {APPORT} {RECOMMANDE} ; {COMPLEMENTATION} ; {VALEUR} {ENERGETIQUE} ; {MANIOC} ; {MAIS} ; {TECHNOLOGIE} {ALIMENTAIRE} ; {MALTAGE} ; {CONGO}},
  numero = {},
  pages = {2--15},
  booktitle = {{P}remi{\`e}res journ{\'e}es de biosciences {C}ongo},
  year = {1991},
  URL = {https://www.documentation.ird.fr/hor/fdi:35065},
}