Publications des scientifiques de l'IRD

Labeyrie V., Renard D., Aumeeruddy-Thomas Y., Benyei P., Caillon S., Calvet-Mir L., Carrière Stéphanie M., Demongeot M., Descamps E., Junqueira A.B., Li X., Locqueville J., Mattalia G., Minarro S., Morel A., Porcuna-Ferrer A., Schlingmann A., Cunha Avila J. da, Reyes-Garcia V. (2021). The role of crop diversity in climate change adaptation : insights from local observations to inform decision making in agriculture. In : Reckien D. (ed.), Vaughan C. (ed.), Shwom R. (ed.). Climate decision-making. Current Opinion in Environmental Sustainability, 51, 15-23. ISSN 1877-3435.

Titre du document
The role of crop diversity in climate change adaptation : insights from local observations to inform decision making in agriculture
Année de publication
2021
Type de document
Article référencé dans le Web of Science WOS:000691834100003
Auteurs
Labeyrie V., Renard D., Aumeeruddy-Thomas Y., Benyei P., Caillon S., Calvet-Mir L., Carrière Stéphanie M., Demongeot M., Descamps E., Junqueira A.B., Li X., Locqueville J., Mattalia G., Minarro S., Morel A., Porcuna-Ferrer A., Schlingmann A., Cunha Avila J. da, Reyes-Garcia V.
In
Reckien D. (ed.), Vaughan C. (ed.), Shwom R. (ed.), Climate decision-making
Source
Current Opinion in Environmental Sustainability, 2021, 51, 15-23 ISSN 1877-3435
Homogenization of crop portfolios from the field to the global scale is raising concerns about agricultural adaptation to climate change. Assessing whether such trends threaten farmers' long-term adaptive capacity requires a thorough understanding of changes in their crop portfolios, identification of the drivers of change, and the implications such changes have for local nutrition and food production. We reviewed the available literature on farmers' reports of climate-driven crop changes. Small-scale farmers tend to adopt water-demanding crops, even in areas where models predict that reduced rainfall will reduce yields. The adoption of horticultural cash-crops combined with the abandonment of subsistence cereals modifies farmers' nutritional inputs in terms of calories and nutrients, potentially undermining their food security. Farmers' knowledge contributes to understand trends in crop diversity and support the design of strategies for adaptation to climate change.
Plan de classement
Analyse, évolution des climats [021CLIMAT01] ; Agriculture, système de production, machinisme agricole [098AGRIC]
Localisation
Fonds IRD [F B010082003]
Identifiant IRD
fdi:010082003
Contact