Publications des scientifiques de l'IRD

Blanchard J. L., Watson R. A., Fulton E. A., Cottrell R. S., Nash K. L., Bryndum-Buchholz A., Buchner M., Carozza D. A., Cheung W. W. L., Elliott J., Davidson L. N. K., Dulvy N. K., Dunne J. P., Eddy T. D., Galbraith E., Lotze H. K., Maury Olivier, Muller C., Tittensor D. P., Jennings S. (2017). Linked sustainability challenges and trade-offs among fisheries, aquaculture and agriculture. Nature Ecology and Evolution, 1 (9), p. 1240-1249. ISSN 2397-334X.

Titre du document
Linked sustainability challenges and trade-offs among fisheries, aquaculture and agriculture
Année de publication
2017
Type de document
Article référencé dans le Web of Science WOS:000417190400013
Auteurs
Blanchard J. L., Watson R. A., Fulton E. A., Cottrell R. S., Nash K. L., Bryndum-Buchholz A., Buchner M., Carozza D. A., Cheung W. W. L., Elliott J., Davidson L. N. K., Dulvy N. K., Dunne J. P., Eddy T. D., Galbraith E., Lotze H. K., Maury Olivier, Muller C., Tittensor D. P., Jennings S.
Source
Nature Ecology and Evolution, 2017, 1 (9), p. 1240-1249 ISSN 2397-334X
Fisheries and aquaculture make a crucial contribution to global food security, nutrition and livelihoods. However, the UN Sustainable Development Goals separate marine and terrestrial food production sectors and ecosystems. To sustainably meet increasing global demands for fish, the interlinkages among goals within and across fisheries, aquaculture and agriculture sectors must be recognized and addressed along with their changing nature. Here, we assess and highlight development challenges for fisheries-dependent countries based on analyses of interactions and trade-offs between goals focusing on food, biodiversity and climate change. We demonstrate that some countries are likely to face double jeopardies in both fisheries and agriculture sectors under climate change. The strategies to mitigate these risks will be context-dependent, and will need to directly address the trade-offs among Sustainable Development Goals, such as halting biodiversity loss and reducing poverty. Countries with low adaptive capacity but increasing demand for food require greater support and capacity building to transition towards reconciling trade-offs. Necessary actions are context-dependent and include effective governance, improved management and conservation, maximizing societal and environmental benefits from trade, increased equitability of distribution and innovation in food production, including continued development of low input and low impact aquaculture.
Plan de classement
Sciences du milieu [021] ; Ecologie, systèmes aquatiques [036] ; Economie et sociologie rurale [098]
Localisation
Fonds IRD [F B010072013]
Identifiant IRD
fdi:010072013
Contact