@article{fdi:010070360,
  title = {{D}ry green leaves of {I}ndian almond ({T}erminalia catappa) to prevent streptococcal infection in juveniles of the {N}ile tilapia ({O}reochromis niloticus)},
  author = {{L}usiastuti, {M}. and {T}aukhid, {T}. and {A}nggi, {I}. and {C}aruso, {D}omenico},
  editor = {},
  language = {{ENG}},
  abstract = {{T}wo concentrations of dry leaves in powder (5 and 10 % in feed) of {T}erminalia catappa ({C}ombretaceae) were embedded in a fish feed to prevent and limit the impact of {S}treptococcus agalactiae in juveniles of {O}reochromis niloticus. {F}ish were fed with this enriched feed for 15 days before challenge disease and until 21 days after challenge. {T}he cumulative incidence of disease and mortality were significantly reduced in treated fish compared to the controls. {T}he relative percent survival ({RPS}) were 78% and 62%, respectively for 10 and 5% of leaves powder added in the feed. {N}o negative impact on condition factor, weight gain and specific growth rate were observed in fish fed with dry green leaves of {T}. catappa.},
  keywords = {},
  booktitle = {},
  journal = {{B}ulletin of the {E}uropean {A}ssociation of {F}ish {P}athologists},
  volume = {37},
  numero = {3},
  pages = {119--125},
  ISSN = {0108-0288},
  year = {2017},
  URL = {https://www.documentation.ird.fr/hor/fdi:010070360},
}