@article{fdi:010056402,
  title = {{R}elationship between coffee husk caffeine degradation and respiration of {A}spergillus sp. {LPB}x in solid-state fermentation},
  author = {{B}rand, {D}. and {P}andey, {A}. and {R}odriguez-{L}eon, {J}.{A}. and {R}oussos, {S}evastianos and {S}occol, {C}.{R}.},
  editor = {},
  language = {{ENG}},
  abstract = {},
  keywords = {{FERMENTATION} {EN} {MILIEU} {SOLIDE} ; {RESIDU} {VEGETAL} ; {CAFE} ; {CAFEINE} ; {MICROORGANISME} ; {CHAMPIGNON} ; {RESPIRATION} ; {DEGRADATION} {BIOLOGIQUE} ; {GAZ} {CARBONIQUE} ; {OXYGENE} ; {PH} ; {FERMENTEUR} {DE} {LABORATOIRE}},
  booktitle = {},
  journal = {{A}pplied {B}iochemistry and {B}iotechnology},
  volume = {102-103},
  numero = {1-6},
  pages = {169--177},
  ISSN = {0273-2289},
  year = {2002},
  DOI = {10.1385/{ABAB}:102-103:1-6:169},
  URL = {https://www.documentation.ird.fr/hor/fdi:010056402},
}