<?xml version='1.0' encoding='UTF-8'?>
<oai_dc:dc xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/  http://www.openarchives.org/OAI/2.0/oai_dc.xsd" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"><dc:title>Ability of a vietnamese very-low cost extruder to produce infant flours using various starchy raw materials</dc:title><dc:creator>Van Hoan, N.</dc:creator><dc:creator>Mouquet Rivier, Claire</dc:creator><dc:creator>Bruyeron, O.</dc:creator><dc:creator>Trèche, Serge</dc:creator><dc:date>2009</dc:date><dc:type>text</dc:type><dc:identifier>http://www.documentation.ird.fr/hor/fdi:010049314</dc:identifier><dc:identifier>oai:ird.fr:fdi:010049314</dc:identifier><dc:identifier>Van Hoan N., Mouquet Rivier Claire, Bruyeron O., Trèche Serge. Ability of a vietnamese very-low cost extruder to produce infant flours using various starchy raw materials. Annals of Nutrition and Metabolism, 2009, 55 (Suppl. 1), p. 646-646. </dc:identifier><dc:language/></oai_dc:dc>